Cha Cha San’s tempting small dishes are perfect to enjoy as a snack with your cocktail, as a starter or as a main course. Or share a selection of our small dishes and sushi rolls as a way to explore the five pillars of Asian cuisine: sweet, sour, bitter, salty and umami (うま味) which can be translated as “pleasant” or “delicious.”
Our fresh and fabulous Sushi Rolls are handmade to order and combine the highest-grade sushi rice with local & imported fish and veggies. Japanese trained Sushi Chef Ken has created a unique, fresh and healthy selection of rolls for your enjoyment.
Our food is cooked to order by Chef Owner Ken Lin and the Cha Cha San team. Chef Ken has created a banquet of piquant and delicious choices that encompass Thai, Sichuan Chinese, Japanese and Taiwanese flavors. Main dishes are served with jasmine rice and can be enjoyed as a complete meal, or for greater enjoyment, order a selection and share.
Our unique dessert selection combines classic dessert ingredients with essential oriental cooking techniques.